Browsing: Pasta & Noodles

Mishry reviewed four brands of cup noodles and Maggi took the crown for its flavor profile and texture.

Clean, nutrient-dense ingredients, flavorful, and definitely worth your buck, Native Food Store Millet noodles are a must-try.

We do not recommend trying Tata Sampann Yumside Ready To Eat Pasta. Here’s why.

Maggi Masala Veg Atta Noodles With Spinach is super delicious and has an inviting masaledaar aroma.

Are these truly ‘nourishing’? Read more about the Wicked Gud Noodles available in Curry and Schezwan flavor.

Complete details on the price, packaging, taste, texture, and nutrition profile of Slurrp Farm No Maida millet noodles in Mishry’s review.

Decent or disappointing? How was Mishry’s experience with Sundrop 5 Minute Yum Pasta?

Team Mishry conducted a taste test on two variants of Patanjali Atta Noodles. Do we recommend trying them? Let’s decode.

Ching’s Secret Just Soak Hakka Noodles bring the characteristic bite without much hassle. Another plus? The noodles were not sticking to one another!

Be it the flavor or aroma, Yu Foodlabs Cup Noodles were a disappointment.

Tata Q’s Hot & Spicy Schezwan Noodles are disappointing. A big thumbs down from Team Mishry.

We tried and tasted 4 flavors from the Sunfeast Yippee Pasta range. While some were downright delicious others left us disappointed. Let’s find out our winner below.