Scrumptious Treats: Kebab Masala For Lip-smacking Kebabs At Home
Enhance the taste and aroma of your kebabs by adding some kebab masala.
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For kebab addicts, any time is a good time for kebabs. And for those who have mastered the skill of making it at home, almost every house party will have at least one kebab on the menu. Now, what makes these delicious treats truly special is a dash of kebab masala, a spice mix that gives your kebabs excellent taste and aroma.
Whether you are making galawati kebabs, chicken kebabs or seekh kebabs, you need kebab masala to make them even better. So here’s a list of different kebab masalas you can experiment with.
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5 Best Brands of Kebab Masala Available Online
1. Nawab’s Secret Lucknow Kebab Masala
This kebab masala is a spice blend for the Lucknowi Galawati Kebab, which comes in a packet of two, each weighing 40 gm. It’s a 100% natural kebab masala that contains no artificial colors and preservatives, and chemicals.
2. Sparsh Masala Chicken Kabab Masala
It’s a 200 gm pack of kebab masala that is used to make delicious kebabs. And the best part is that you can also use the same spice mix to make meat stews and curries. This spice mix is hygienically packed to ensure a longer shelf life.
3. SRR MASALA Chicken Kebab Masala Mix
It is a chicken kebab masala mix that comes in a pack of five weighing 100 grams each. It contains no MSG, artificial colors and flavors, and no preservatives.
4. Shan Seekh Kabab Masala
It’s a set of eight seekh kebab masala packs of 50 gm each. This kebab masala helps to make the best buttery and tender seekh kebabs at home. It’s also a great seasoning mix for BBQ blends.
5. NRA Chicken Kabab / 65 Masala Powder
This is a chicken kebab as well as a Chicken 65 masala powder that weighs 200 gm. It’s 100% halal and contains no MSG and preservatives. It’s a ready-to-cook masala powder that goes great with varieties of kebabs.
What is truly special about these kebab masala mixes is that you don’t necessarily need to use them only when grilling meat. These spices can be used to grill vegetables or to make various vegetarian kebabs and curries. These mixes usually contain bay leaf, ginger root, cinnamon, fennel, cloves, peppercorn and chili powder, among others.