The Complete Guide to Silicone Chopping Board
A must-have kitchen tool is a silicone chopping board. Durable and easy to clean. Let us discuss some pros and cons of a silicone chopping board.
Are you tired of cuts and wounds while chopping? Does chopping seem like a tedious and dangerous task? Say hello to silicone chopping boards. Upgrade your kitchen with a silicone chopping board that is convenient, flexible, and durable, and risk-free. To understand the in-depth pros, cons, features, and this flexible cutting board review, read on.
Also read – 8 Useful Kitchen Products To Spruce Up Your Kitchen
What Is Silicon Chopping Board?
Are you skeptical about which is the ideal board for your chopping job? Some details on the essentials of a chopping board can help you to make decisions regarding it. A small cutting block made using plastic, wood, silicone or marble can be called as a chopping board. Cutting boards are found in almost every kitchen as it helps in assorting and neatly chopping the vegetables, meat, chicken, or even bread loaves. It also prevents the kitchen slab from getting messy and organizes your cooking process.
When you are planning to buy a cutting board, it is important to ask yourself a few important questions like can you cut raw meat on a bamboo cutting board? Or what is the best type of cutting board for chicken and vegetables? Such questions can help you come up with a nice solution and choose the best chopping board. Health and safety are also two factors to prioritize when you are hunting for a good silicone chopping board. Cutting boards made of wood, plastic, bamboo, and silicone are easily accessible in the market. But the silicone chopping board is the best choice because of various reasons.
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A silicone chopping board assures multiple benefits. It is easy to bend and is non-slippery. Cleaning and sanitization of the board are done with ease. You can consider it as the healthiest cutting board amongst all others. While buying a good board, the most important aspect to take flexible cutting board reviews under consideration. If you often cook meat at home, it is vital to pick this board as it gives a non-slippery base which is of utmost importance.
Benefits Of Best Silicone Cutting Board
The silicone chopping board is trending to solve all your kitchen woes. This is the safest cutting board due to the wide number of benefits you can avail. Few uses that make this type of chopping board an ideal pick are given below.
- It is amongst the antimicrobial chopping boards that prevent all types of bacteria, breaks, and cracks that enter the conventional plastic boards.
- Maximum people gave a flexible cutting board review for this material as you can easily fold the funnel into a pan or bowl.
- It is lightweight and easy to move.
- It is easy to wash and does not give a bad odor after getting wet like the bamboo chopping boards.
- It is a scratch-resistant chopping board and BPA free.
- FDA approved silicone boards are perfect as they are authentic and amazing for long term use.
- These are the top highlights on the advantages of silicone cutting board.
Tips To Pick The Right Chopping Board
An incredible tool for any cook is a good and effective chopping board. It is one of the most important kitchen tools to manage all kinds of chopping activities. As there are different kinds of chopping done on a cutting board, it becomes important to select the board that meets your criteria.
- Each variety of cutting boards has some pros and cons. Have you tried conventional wooden boards? They are indeed very bulky and require a good amount of maintenance as well.
- Next up are the glass cutting boards that have an edgy sharpness at the sides making it a tricky choice. Above that, they are brittle and there are high chances of its breaking down into pieces and mixing qith the food causing potential harm.
- Plastic boards are quite feasible in terms of convenience but they might be a breeding ground for bacteria after a few months. Using plastic material in the kitchen is not at all advisable.
- Silicone ones are light weight, easy to use and easy to clean. Hence, the healthiest cutting board is the silicone ones! Effortless kitchen management is possible if the best silicone cutting board is by your side.
Flexible Cutting Boards
Flexible chopping boards are made using a superior material and are bendable. This helps in adding the chopped veggies to the pan without any spillage. They are light in weight and easy to carry. Silicone tops the chart list in this case. Food grade silicone is a certified material that is cooking safe and kitchen friendly. Silicone chopping boards have brought about a revolution in the kitchen industry. Such boards can sustain heat up to 40 – 260 degrees Celcius. They are highly flexible, safe, and a lot better than plastic. You can bend at sides and they are very flexible in usage. This the reason why they are an ideal option to work with.
Pros and Cons Of A Silicone Cutting Board
Lets begin with the advantages of adding this type of board to your kitchen.
1. Its soft towards knife edges
Ensuring that the sharpness of the chopping knife retains for long is very important. For this, it must not collide frequently with any sharp object. Stone, steel, marble, or glass can affect its longevity. On the other hand, silicone has a good cushioning which protects the knife edges and makes it a wonderful buying option.
2. High Flexibility
A silicone chopping board is easy to carry and you can put the veggies directly into the pan or bowl. As a result, it prevents the spillage of food and simplifies the meal preparation process.
3. Antimicrobial chopping boards
It is the only type of cutting board that resists all types of bacteria. Its upper surface is non-porous and does not support bacteria multiplication in nooks. This scratch-resistant chopping board adds up to the hygienic cooking that is free from cross-contamination. It is also dishwasher safe and avoids any food borne ailments.
4. Low maintenance
Cutting down on time spent on cleaning and sanitizing the bamboo or wooden boards is a big advantage of these boards. You can clean them by adding boiling water and ensure damage-free handling. They last long and are quite rough and tough in use. Chopping boards are prone to direct food exposure and a wise selection of material and type is of optimum importance.
5. Anti-slippery surface
You can make a smart choice by selecting the best silicone chopping board as it comprises of a non-slippery surface. It prevents the food from slicking over the countertops.
We all like to make the cooking space look beautiful. A colorful silicone board can brighten up your kitchen and revive its look as well. You can avail it in various colors and designs that pep up your kitchen space distinctly.
7. Easy storage
These flexible cutting boards possess a thin cutting board material. As a result, they are easily foldable and you can store it in the corner of your kitchen. It also has a small hole or a hanging ring to hang on walls while not in use. It is extremely lightweight and flexible which pertains to the fact that it’s an ideal pick for picnics and outdoor parties. You can roll it and store it in your basket as well.
8. Scratch-resistant cutting board
Bend it, squeeze it or fold it, silicone chopping board gets back to its actual shape immediately. Chopping with sharp knives does not affect its sturdy face and this adds up to its durability as well. Can you cut raw meat on a bamboo cutting board? No, because it would need a lot of force and the bamboo surface is not friendly to hard chopping.
Disadvantages Of Silicone Cutting Boards
There are also a few loopholes of a silicone chopping board that you must consider.
1. Undesirable odor
When you bring a fresh new silicone chopping board from the market, you get a very unnatural plastic-type smell. You might need to sanitize and clean it a couple of times before usage. Or else, your food might get a foul smell. Also, it is crucial to wash your silicone board after every use.
2. Non stain-resistant
Are you fond of keeping the kitchen area extremely pristine and clean? Then, you might get tricky with the selection of silicon boards. These boards can easily get stains and you might find its removal very tough and tedious.
Is It Safe To Use A Silicone Chopping Board?
Silicone chopping board is one of the safest cutting board? In that aspect, antimicrobial chopping boards can be great as they do not detain the quality of your food. From a hygiene perspective, they are a good option any day. The best silicone cutting board is made out of high-quality material and is water repellent as well. It is also microwavable and does not have any food hazards.
If you are looking out for the best cutting board for meat and fish or the best type of cutting board for chicken, this is a great alternative. The only thing you need to keep in mind is do not compromise on quality. Opting for the cheap ones might end up in regret. You can buy these boards at any nearby outlet or even place online orders for them.
Frequently Asked Questions
We answered some of the frequently asked questions about silicone chopping boards.
1. Are silicone cutting boards good?
The benefits of using good silicone cutting or chopping boards are that they are soft towards knife edges. They are highly flexible. These chopping boards have antimicrobial properties.
The silicone cutting board is scratch-resistant and has low maintenance. It has an anti-slippery surface preventing food from slicking. Besides, they are easily foldable and can be stored in any corner. It is lightweight and easy to move.
2. How do you clean a silicone cutting board?
Silicone cutting boards are lightweight and easy to clean. It has a nonporous upper surface that cleans easily.
To clean a silicone cutting board,
- Add a cleaning solution to a soft clean sponge
- Clean the board with the sponge
- Rinse it with lukewarm water and let it dry.
3. Are silicone cutting boards heat resistant?
Silicone cutting boards made from premium quality silicone are heat-proof. They are insulated and can resist high temperatures. High-quality silicone cutting boards could be used in microwaves, freezers, and dishwashers.
4. What is the healthiest cutting board material?
Silicone cutting boards have nonporous upper material making them antimicrobial. This nonporous material stops the bacteria from multiplying. Considering health as a priority, a silicone-based cutting board would be a perfect choice.
Along with silicone, the wooden board made from bamboo is also good at resisting bacteria. As a result, it is safe and hygienic for our everyday use.
Before purchasing cutting boards, look out for some flexible cutting board reviews to reach till the right choices. Getting the best silicone chopping boards is a perfect replacement for traditional bulky wooden boards or plastic boards. That being said, after a certain time, you might need to replace them as well.