Too Yumm's Bhoot Chips Made With Naagin Hot Sauce - Mishry (2024)
too yumm bhoot chips review

How Hot are Too Yumm Bhoot Chips? Here’s The Result! (2024)

Crisp chips with a fiery heat with a slow afterburn. PHEW! Too Yumm Bhoot Chips are spicy.

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Our reviews are research-based, and all trials and testings are conducted in-house over days and weeks. We have a strict no-free-sample policy to ensure our reviews are fair and impartial.

Mishry Rating

Taste
4.5 / 5
4.5
Texture
4.5 / 5
4.5
4.5
SUPERB!

Summary

P.H.E.W! Too Yumm Bhoot Chips deliver an intense heat and impeccable crunch. A must-try for those who love everything spicy!

A global icon of snacking, chips deliver crispy comfort in any setting.

Too Yumm, an Indian brand known for “guilt-free” indulgences, enters the spicy arena with their Smokin’ Hot Bhoot Chips. These fiery contenders are infused with Bhut Jolokia, one of the world’s hottest chilies, alongside Naagin Hot Sauce. Our review explores the burning question: do these chips live up to their fiery promise?

Details of our Too Yumm Bhoot Chips Review down below.

The table covers all the product details you need to know about : 

Too Yumm Bhoot Chips  Product Details 
Price  Rs. 60 
Net Quantity  90 gms 
Shelf Life  6 months 
Buy Now  On Amazon
Mishry Rating  4.5

Our Review Factors

Our Expectations? We are looking for crunchy chips with a bold and spicy flavor profile. 

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*Based on Mishry's internal reviews and ratings

Too Yumm Bhoot Chips was reviewed on the following parameters: 

1. Taste

Our primary focus was on the degree of spiciness. We’re not looking for mere heat, but rather a balanced spiciness that leaves you wanting more. In essence, the chips should be pleasantly spicy and enjoyable to consume.

2. Texture

Crunchy and non-greasy – these are the two things we were looking for.

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3. Other Aspects 

The price, packaging, shelf life, and key ingredients were recorded here.

We Tried 5 Variants of Too Yumm Potato Chips. Here’s our verdict on each. 

Too Yumm Bhoot Chips  – Detailed Review

Price + Packaging 

Too Yumm Bhoot Chips comes in black and white color pack. A 90 gm is priced at Rs. 60. It has 6 months of shelf life. 

Main Ingredients 

The key ingredients are – Potato (57%), Edible vegetable oil (rice bran oil), Seasoning {Sugar, Spices and Condiments (Chilli), Iodized salt, Maltodextrin, Natural identical flavoring substances, Starch, Acidity regulator (INS 330), Anticaking agent (INS 551, INS 470), Flavour enhancer (INS 627, INS 631), Emulsifying and stabilizing agent (INS 471), Natural flavoring substances}.

These chips are made using Naagin’s Bhoot Jholakia Hot Sauce.

Too Yumm bhoot chips packaging

Our Experience 

Flavor-wise, these chips justify the labels aptly. It delivers a spicy taste as promised with no compromise. Initially, the intense red chili heat may seem manageable, but with each subsequent chip, it builds up, delivering a fiery sensation that lingers in the throat.

These are thinly sliced potato chips with a commendable crunch that enhances the overall experience.

What is bhoot jholakia? Ghost pepper is cultivated in the Northeast parts of India with a 1,001,304 SHU rating on the Scoville scale. To put it into perspective, it is 170 times hotter than tabasco sauce.

Too Yumm bhoot chips review process
Review in view: Too Yumm Bhoot Chips!
Too Yumm bhoot chips close look
Macro shot of Too Yumm Bhoot Chips.
Taste - 4.5/5
Texture- 4.5/5
  • Extremely crunchy
  • True to its flavor: This has a slow-burning heat similar to most bhoot jholakia-flavored sauces.
  • Addictive

Searching for chips packed with flavor and heat? These bhoot chips from Too Yumm are sure to satisfy your craving.

Also Read : Too Yumm! Snacks, Baked, Not Fried!

Frequently Asked Questions

Here are some interesting FAQs on Too Yumm Bhoot Chips :

These chips have a shelf life of 6 months.

Yes. These chips are a completely vegetarian food item.

Yes. These chips contain the following flavor enhancers (INS 627) and (INS 631).

  • INS 627 (Disodium Guanylate) : This is used to improve the flavor of any food product.
  • INS 631 (Disodium Inosinate) : To enhance the umami taste in packaged food items, the flavor enhancer INS 631 is often paired with monosodium glutamate (MSG).

The texture of these bhoot chips is crunchy, fresh and crisp.

Final Words

In the end, we’d say these chips truly live up to their flavor label. The spiciness, flavor, and crunch are all outstanding! After giving them a try, we found ourselves quite impressed. The bold crunch and fiery flavor make them a definite must-try for spice lovers! 

Based on our experience, would you give these a go?

Our reviews are unbiased and all samples used during the reviews were paid for by us. Read our entire ethics statement here.

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