Natureland Organics Groundnut Oil Review - Mishry
natureland organics groundnut oil

Natureland Organics Groundnut Oil Review – Fresh & Aromatic

From preparing quick snacks to elaborate meals, we used Natureland Organics Groundnut Oil over several days, and here’s what we think.

Why trust us?

Our reviews are research-based, and all trials and testings are conducted in-house over days and weeks. We have a strict no-free-sample policy to ensure our reviews are fair and impartial.

Mishry Rating

Nutritional Label
4 / 5
4
Aroma
4 / 5
4
Consistency
4 / 5
4
4
SUPERB!

Summary

Natureland Organics Groundnut oil has made its way to our personal pantries too. Thumbs up for the nutty aroma and fresh flavor.

A common notion is ‘fat makes you fat’ This is only partially true. Fat will make you put on some weight if it is processed. Good quality fats like clarified butter, cold-pressed oils are nutrient-dense and lend a unique taste.

Today’s post is about Natureland Organics Groundnut oil. How is it extracted, what are the ingredients, the aroma, flavors, and more on our experience is discussed in Mishry’s Natureland Organics Groundnut Oil review.

Here’s a guide to choosing the BEST groundnut oil.

Natureland Organics Groundnut Oil Product Parameters
Price Rs 375/-
Net Quantity 1 L
Mishry Rating 4
Buy Now On Amazon
Shelf Life Nine months

Our Review Factors

Here’s what we set out to find- 

Our parameters and why exactly we chose this set are explained in this section for our Natureland Organics Groundnut oil review. 

Related Products
*Based on Mishry's internal reviews and ratings

1. Nutritional Quotient

Following are the sub-parameters- 

a. Organic Certifications – Does the brand mention its certifications? How many does it have and which certifications are these?

b. Ingredient List – In addition to groundnuts, what else does the brand add to their organic oil?

Ad: Join Mishry's Sampling Community
Ad 13 - Share Your voice

c. Extraction Method – Have the peanuts been mechanically pressed, cold-pressed, or wood-pressed for the extraction of oil? 

Does the brand shed light on this? How clear and informative is the label?

2. Aroma

Fresh and nutty or industrial? Or even worse, rancid? 

3. Flavor

If peanuts are roasted, the flavors are comparatively intense as compared to raw peanuts. What did our review conclude? Fats tend to lend a lot of flavor in the dish you add them to. When heated for cooking, does the peanut oil leave a strong flavor or do the dishes taste neutral. 

4. Appearance

a. Consistency – Does this oil feel dense and thick, or is it lighter and flowy?

b. Clarity – Did we observe some floating bits or residue? Or was the oil clear and free of particles?

5. Other Parameters

a. Price – A 1-L bottle is priced at Rs 375/-. Priced competitively? 

b. Packaging – This oil comes in a sturdy plastic bottle. This packaging is BRC certified. 

c. Shelf Life – Natureland Organics Groundnut oil has a shelf life of nine months. 

Natureland Organics Groundnut Oil – Detailed Review

How We Tested

We used the ground nut oil for preparing the following sides and mains –

  • Sabudana khichdi
  • Besan cheela
  • Methi sabzi
  • Dal tempering
  • Deep frying paneer cubes
  • Mutter paneer 

Our Findings and Experience

First things first, Natureland Organics Groundnut oil is certified organic by SGS Organic, USDA Organic, Jaivik Bharat, and India Organic. The only ingredient that goes in the making is organic groundnut seeds that are cold-pressed to extract the oil. The oil does not have any impurities or any foggy or cloudy appearance. It looks clear. 

The aroma is intense but inviting. The taste is fresh, nutty, and has a natural sweetness. Unless you’re consuming this raw (for chutneys etc), the flavor of peanuts cannot be detected in any cooked dish.

This organic groundnut oil feels quite light on the palate and stomach. 

Ingredients- 5/5
Production- 5/5
Aroma- 4/5
Flavor- 4/5
Packaging- 3/5
Mishry Rating- 4/5
natureland organics groundnut oil
A macro shot of the cold-pressed groundnut oil.
sabudana with natureland organics groundnut oil
Test stage one- preparing sabudana
sabzi with natureland groundnut oil
This oil enhances the overall taste of the sabzi.
  • The brand lists its certifications.
  • This is made by cold-pressing organic groundnut seeds.
  • The flavor and aroma are fresh and nutty.
  • This oil feels light.
  • This is a premiumly priced oil, and the packaging could have been better.

Making healthier switches? Don’t miss out on a premium-quality fat source that retains maximum nutrition. 

Frequently Asked Questions

Here are some interesting FAQs on Natureland Organics groundnut oil

This groundnut oil is cold-pressed. 

Yes. Though we did not prepare any non-vegetarian dishes during our review, you can make prawns/fish curries as the natural nutty flavor enhances the overall taste. 

Yes, this organic groundnut oil is free of argemone. 

No, this oil is cold-pressed. 

Yes, it has been certified organic by SGS Organic, USDA Organic, Jaivik Bharat, and India Organic. 

To Conclude

So what’s our final verdict?

Natureland Organics Groundnut Oil is one of the commendable premium-quality oils available in the market. We appreciate the crisp and clear information the brand provides, be it the production process or the ingredients.

Moreover, the natural nutty aroma and flavor had us. The packaging could have been better. 

Cold-pressed or wood-pressed oil, what’s your pick?

Our reviews are unbiased and all samples used during the reviews were paid for by us. Read our entire ethics statement here.

Subscribe to our Newsletter

3 1 vote
Article Rating
Notify Me
Notify of
guest
0 Comments
Inline Feedbacks
View all comments

Available for Amazon Prime