How To Clean Kadai – Kitchen Cleaning Hacks

How To Clean Kadai – Kitchen Cleaning Hacks

Here are five effective kitchen cleaning hacks to get sparkling and shiny kadai.

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Cooking undoubtedly is a very soul-satisfying hobby, but when it comes to cleaning dishes, we all want to avoid that unpleasant job. If you have been looking for ways of ‘how to clean kadai then you have finally landed on the right page as we will help you by sharing some of the best tricks for doing the same. Whenever greasy or oily food in cooked in kadai (wok), the bottom of the utensil may get burned or have stubborn oil stains which are very difficult to remove. People often ask us about the tricks on how to clean kadai bottom. Let’s dig in –

1. Baking Soda

baking soda helps in removing black stains

If you are thinking, how to clean Kadai with baking soda, then you just have to read on how it is done. All you have to do is pour some warm water into the kadai and add baking soda. Let it rest in the Kadai for 2-3 minutes, and after that start rubbing it with the regular scrubber. You will notice that all the burnt and oil stains are easily removed without you having to struggle for the same. So whenever people ask about how to remove black stains from Kadai, the answer is to use baking soda.

2. Aluminum Foil

aluminium foils help in cleaning burnt iron kadai

Are you stressing over how to clean burnt iron kadai? If yes, then worry no more as foil can help you clean your wok very effortlessly. For this, you need liquid utensil soap and a little foil. Pour a few drops of soap in the Kadai, add little water to mix the soap, crumble a piece of foil in the shape of the ball, and start scrubbing the Kadai with the same. You will see that all the stubborn stains from the wok have been removed very quickly and easily.

Related Read : How To Clean Your Kitchen – Chemical Free, Natural Kitchen-Cleaning Hacks.

3. Lemons

lemons are very useful in removing oil stains

The next best trick on our list of how to clean kadai easily is by using lemons. Apart from being beneficial for health, lemons are also known to be an excellent cleaning agent when it comes to removing dirt, oil, and greasy stains from utensils. If you are worried about how to remove oil stains from your aluminum kadai then lemons can be your savior. All you have to do it take two slices of lemon and heat them with little water in the burnt Kadai for 2-3 minutes. After that, switch off the flame and let it rest for 5-6 minutes. Start rubbing the kadai with the lemon slices, and you will notice that all the stains and grease will wash away immediately.

4. Hot Water And Detergent

You have to pour dishwashing detergent in the kadai, add water to it and start heating it on the stove. Once you see that water has become hot, please remove it from the flame and wait for a while until it cools down. After that, take the dish scrubber and start washing your steel kadai. This method is very useful for cleaning.

5. Dishwashing Liquid

dishwashing liquid and scotch brite scrubs

Last but not least, another great trick for cleaning the dirty and greased kadai is to spend on a good dishwashing liquid. Scrub with a brush and let it stay for 5-7 minutes before scrubbing and rinsing. This is best for kadais with low levels of staining.

How To Clean Kadai – Things You Should Not Do

Until now, we have talked about five best ideas of how to clean burnt iron kadai. Now, it is time for our readers to also read about the things which they should never do when it comes to cleaning kadai. Avoid doing these things if you want that your wok can be cleaned easily and quickly :

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1. Don’t leave the dirt Kadai on the stove for very long

We completely understand that many times cooking can be exhausting, especially during family gatherings, etc. and this is why one probably wants to just leave the utensils as they are and take care of them later. If you do that, it will become difficult to clean those stains. Soaking it in plain water is a good idea, until you decide to scrub it away.

2. Don’t use the metal utensil scrubbers

Metal scrubbers can cause a lot of damage to the utensils and hands as well. A better option is to soak it in hot water before cleaning with a regular scrubber.

Here’s A Simple Guide To Follow To Get Sparkling Clean Stainless Steel Utensils.

Frequently Asked Questions 

Here are some interesting FAQs on Cleaning Kadai

To effectively remove blackness from Kadai follow the below mentioned steps :

1. Mix two tablespoons of cream of tartar with about a cup of water in the burnt utensil.
2. Now bring this to a boil.
3. Finally, remove from the burner and clean it with normal soap.

For cleaning an Kadai with vinegar, here are the different steps to follow :

1. Fill the burnt vessel with water.
2. Now add about 1 cup of vinegar to it.
3. Let it sit overnight.
4. Finally, in the morning, clean the vessel with regular soap.

For this hack, all you need require is rock salt and a piece of cut lemon.

  • Firstly, spread rock salt on the tawa.
  • Now rub it all over the pan with the cut lemon.

This will help you get sparkling and clean tawa in no time.

Also Read : How To Clean Gas Stove Burner Heads Effectively.


We hope that our readers got all the best possible solutions for how to clean Kadai easily at home without spending much of their time. Do you have nay tips and tricks of your own? Let us know in the comment section below.

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