Prepare Kheer Within Minutes With This Kheer Premix


– What could we see? Short, broken rice grains, powdered sugar, a lot of almond slivers and a few bits of cashews in the dry mix. – Once we started cooking, the kheer started to turn a natural yellow color due to the saffron.


– This Punjabi kheer mix from Quick Eats is flavored beautifully. – It has a very homestyle taste with the subtle, natural flavor of cardamom.

Consistency & Texture

– The overall consistency and texture of this kheer are superb. – The rice has cooked well and the kheer has thickened perfectly within the mentioned time frame.

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