Taste-wise, the spicy-herby flavor that Chyawanprash is known for was present and wasn’t as intense.
– These had a squidgy texture and weren’t too hard to bite or chew. – The gummies had the characteristic jelly-like texture.
Some of the main ingredients include sugar, liquid glucose, water, apple juice concentrate, citric acid, amla fruit pulp, shatavari, peepali, ashwagandha, mulethi, arjun, giloy gokshura, neem.